Our Winery

The Chacewater facilities include a Custom Crush Package designed in 2008 for a 250-ton winery

Our Equipment:

• Puleo SF-36 Press with a 14 ton production capacity reds, 9 tons whites
• Puleo Vega 10 ton per hour Destemmer-crusher with receiving hopper
• Waukesha 130 Wine and Must Pumps, 2 Ea
• ITAL Filters-Pad Filters PKF 60
• Tank Room: 13 stainless steel tanks totaling 55, 000 gallon capacity
• Apcco climate controlled 8,000 square foot barrel room

Questions or Quote? Contact:

Paul Manuel
(707) 279-2995
[email protected]